Free radicals in food chemistry, nutrition, and health effects
Michael J Morello 1953-; Fereidoon Shahidi 1951-; Chi-Tang Ho 1944-
Washington, DC American Chemical Society c2002
Localização:
FZEA - Fac. Zoot. Eng. de Alimentos
(RB170 M842f 2002 ) e outros locais(Acessar)