Microbiologia de alimentos
James M. Jay 1927- (James Monroe) Rosane Rech; Mercedes Passos Geimba; Simone Hickmann Flôres; Jeverson Frazzon; Ana Lyl Oliveira de Carvalho; Ana Paula Guedes Frazzon; Fernanda Arboite de Oliveira; Florência Cladera Oliveira; Andréia Bianchini; Ana Cristina Arámburu da Silva; Eduardo Cesar Tondo
Porto Alegre Artmed 2005
Localização: EEL - Biotecnologia e Química (579.67 J331m 6 ed. ex.4 ) e outros locais(Acessar)
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579.69 sa59c
579.63 b549w2
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