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Chemometric characterization of red wines from Brazil, Chile and Argentine based on retail price, color, sensory properties and antioxidant activity

Daniel Granato Flávia Chizuko Uchida Katayama; Inar Alves de Castro; Science and Pharmaceutical Technology Meeting of the Pharmaceutical Sciences Faculty of the University of São Paulo (15. 2010 São Paulo); São Paulo Pharmacy and Biochemistry University Meeting (45. 2010 São Paulo); Annual Research Symposium on Pharmaceutical Sciences (2010 São Paulo)

Brazilian Journal of Pharmaceutical Sciences São Paulo v. 46, suppl. 2, p. 14 res. FCF024, 2010

Item não circula. Consulte sua biblioteca.(Acessar)

Título:
Chemometric characterization of red wines from Brazil, Chile and Argentine based on retail price, color, sensory properties and antioxidant activity
Autor: Daniel Granato
Flávia Chizuko Uchida Katayama; Inar Alves de Castro; Science and Pharmaceutical Technology Meeting of the Pharmaceutical Sciences Faculty of the University of São Paulo (15. 2010 São Paulo); São Paulo Pharmacy and Biochemistry University Meeting (45. 2010 São Paulo); Annual Research Symposium on Pharmaceutical Sciences (2010 São Paulo)
Assuntos: ANTIOXIDANTES (ATIVIDADE); VINHO
É parte de: Brazilian Journal of Pharmaceutical Sciences São Paulo v. 46, suppl. 2, p. 14 res. FCF024, 2010
Editor: São Paulo
Data de criação/publicação: 2010
Formato: p. 14 res. FCF024.
Idioma: Inglês

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