Effects of copper on the decomposition of plant residues, microbial biomass, and beta-glucosidase activity in soils

Aoyama, M. (Hirosaki Univ., Aomori (Japan). Faculty of Agriculture) ; Itaya, S ; Otowa, M

Soil science and plant nutrition (Tokyo), 1993-09, Vol.39 (3), p.557-566 [Periódico revisado por pares]

Tokyo: Taylor & Francis Group

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