COMPARISON OF THE FATTY ACID PROFILE IN THE MEAT OF PIGS AND WILD BOARS

Stasiak, K ; ROŚLEWSKA, A ; Stanek, M ; Jankowiak, H ; Cygan-Szczegielniak, D ; Bocian, M

Italian journal of food science, 2018-10, Vol.30 (4) [Periódico revisado por pares]

Pinerolo: Codon Publications

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