Evaluation of water and sucrose diffusion coefficients during osmotic dehydration of jenipapo ( Genipa americana L.)

Cardoso Andrade, Samara Alvachian ; de Barros Neto, Benício ; Cavalcanti Nóbrega, Adriano ; Moreira Azoubel, Patrícia ; Barbosa Guerra, Nonete

Journal of food engineering, 2007, Vol.78 (2), p.551-555 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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