Profiles of S-alk(en)ylcysteine sulfoxides in various garlic genotypes

Hornickova, J.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Chemie a Analyzy Potravin ; Kubec, R.,Jihoceska Univ., Ceske Budejovice (Czech Republic). Katedra Aplikovane Chemie ; Cejpek, K.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Chemie a Analyzy Potravin ; Velisek, J.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Chemie a Analyzy Potravin ; Ovesna, J.,Vyzkumny Ustav Rostlinne Vyroby, Prague (Czech Republic) ; Stavelikova, H.,Vyzkumny Ustav Rostlinne Vyroby, Prague (Czech Republic)

Czech Journal of Food Sciences, 2010-01, Vol.28 (4), p.298-308 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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