Effect on quanti-quality milk and mozzarella cheese characteristics with further increasing the level of dried stoned olive pomace in diet for lactating buffalo
Taticchi, A ; Bartocci, S ; Servili, M ; Di Giovanni, S ; Pauselli, M ; Mourvaki, E ; Zilio, D Meo ; Terramoccia, S
Animal Bioscience, 2017, 30(11), , pp.1605-1611 [Periódico revisado por pares]Korea (South): Asian - Australasian Association of Animal Production Societies
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