Carotenoid compositions of coloured tomato cultivars and contribution to antioxidant activities and protection against H2O2-induced cell death in H9c2

Li, Hongyan ; Deng, Zeyuan ; Liu, Ronghua ; Loewen, Steven ; Tsao, Rong

Food chemistry, 2013-01, Vol.136 (2), p.878-888 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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