High-performance taste sensor made from Langmuir-Blodgett films of conducting polymers and a ruthenium complex
Marystela Ferreira Antonio Riul Junior; Karen Wohnrath; Fernando Josepetti Fonseca 1959-; Osvaldo Novais de Oliveira Junior; Luiz H. C Mattoso
Analytical Chemistry Washington v. 75, n. 4, p. 953-955, Feb. 2003Washington 2003
Localização: IFSC - Inst. Física de São Carlos (PROD008648 )(Acessar)