Effect of increased vegetable and fruit consumption on markers of oxidative cellular damage

Thompson, Henry J. ; Heimendinger, Jerianne ; Haegele, Albert ; Sedlacek, Scot M. ; Gillette, Cynthia ; O'neill, Caitlin ; Wolfe, Pamela ; Conry, Colleen

Carcinogenesis (New York), 1999-12, Vol.20 (12), p.2261-2266 [Periódico revisado por pares]

Oxford: Oxford University Press

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