Comparative evaluation of the effect of antioxidants added into peanut (arachis hypogae l.) oil biodiesel by P-DSC and rancimat
Pinto, Luzenir M. ; de Souza, Antonia L. ; Souza, Antonio G. ; Santos, Ieda M. G. ; Queiroz, Neide
Journal of thermal analysis and calorimetry, 2015-04, Vol.120 (1), p.277-282 [Periódico revisado por pares]Dordrecht: Springer Netherlands
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