Analysis of chemical warfare agents in food products by atmospheric pressure lonization-high field asymmetric waveform ion mobility spectrometry-mass spectrometry

KOLAKOWSKI, Beata M ; D'AGOSTINO, Paul A ; CHENIER, Claude ; MESTER, Zoltan

Analytical chemistry (Washington), 2007, Vol.79 (21), p.8257-8265 [Periódico revisado por pares]

Washington, DC: American Chemical Society

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