Effect of dietary cation-anion difference on performance of lactating dairy cows and stability of milk proteins
Cristian Marlon de Magalhães Rodrigues Martins Marcos André Arcari; Katiéli Caroline Welter; Arlindo Saran Netto; Carlos Augusto Fernandes de Oliveira; Marcos Veiga dos Santos
Journal of Dairy Science New York v. 98, n. 4, p. 2650-2661, 2015New York 2015
Localização: FMVZ - Fac. Med. Vet. e Zootecnia (SAN - 283 ) e outros locais(Acessar)
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