Performance, carcass yield, and qualitative characteristics of breast and leg muscles of broilers fed diets supplemented with vitamin E at different ages
Leonel, FR ; Oba, A ; Pelicano, ERL ; Zeola, NMBL ; Boiago, MM ; Scatolini, AM ; Lima, TMA ; Souza, PA ; Souza, HBA
Brazilian Journal of Poultry Science, 2007-06, Vol.9 (2), p.91-97Fundação APINCO de Ciência e Tecnologia Avícolas
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