Discriminant Analysis of the Geographical Origin of Asian Red Pepper Powders Using Second-Derivative FT-IR Spectroscopy

Kim, Miso ; Hong, Junyoung ; Lee, Dongwon ; Kim, Sohyun ; Chun, Hyang Sook ; Cho, Yoon-Ho ; Kim, Byung Hee ; Ahn, Sangdoo

Foods, 2021-05, Vol.10 (5), p.1034 [Periódico revisado por pares]

Basel: MDPI AG

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