Effect of addition antioxidant molecules on sol-gel transition parameters of gelatin

Tiara Gomes de Oliveira Gisele Lourenço da Aparecida Makishi; Paulo José do Amaral Sobral; Marie-Noelle Maillard; Even Le Roux; Perla Relkin; International Symposium on Delivery of Functionality in Complex Food Systems (6. 2015 Paris, France)

Abstracts DOF; physically-inspired approaches from the nanoscale to the microscale Paris : AgroParisTech/INRA, 2015

Localização: FZEA - Fac. Zoot. Eng. de Alimentos (PCD 2015 Eff )(Acessar)

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