Prospective association between organic food consumption and the risk of type 2 diabetes: findings from the NutriNet-Santé cohort study
Kesse-Guyot, Emmanuelle ; Rebouillat, Pauline ; Payrastre, Laurence ; Allès, Benjamin ; Fezeu, Léopold K ; Druesne-Pecollo, Nathalie ; Srour, Bernard ; Bao, Wei ; Touvier, Mathilde ; Galan, Pilar ; Hercberg, Serge ; Lairon, Denis ; Baudry, Julia
The international journal of behavioral nutrition and physical activity, 2020-11, Vol.17 (1), p.136-12, Article 136 [Periódico revisado por pares]England: BioMed Central
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