Increase in the physical performance of nanostructured starch/chitosan blends with montmorillonite
Jaiber Humberto Rodriguez Llanos Luiza Avezum; Gustavo César Dacanal; Carmen Cecília Tadini 1954-
Colloid and Polymer Science Heidelberg p. 1-15, 2021Heidelberg 2021
Localização: FZEA - Fac. Zoot. Eng. de Alimentos (PCD 2021 Inc )(Acessar)