Identity of Additional Aroma Constituents in Milk Cultures of Streptococcus lactis var. Maltigenes
Morgan, M. E ; Lindsay, R. C ; Libbey, L. M ; Pereira, R. L
Journal of dairy science, 1966-01, Vol.49 (1), p.15-18 [Periódico revisado por pares]United States: Am Dairy Sci Assoc
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