Postharvest γ-aminobutyric acid application mitigates chilling injury of aonla (Emblica officinalis Gaertn.) fruit during low temperature storage

Ali, Sajid ; Anjum, Muhammad Akbar ; Nawaz, Aamir ; Ejaz, Shaghef ; Anwar, Raheel ; Khaliq, Ghulam ; Hussain, Sajjad ; Ullah, Sami ; Hussain, Rizwan ; Saleem, Muhammad Shahzad ; Hasan, Mahmood Ul

Postharvest biology and technology, 2022-03, Vol.185, p.111803, Article 111803 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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