Encapsulation of beta-carotene in solid lipid particles a comparison between micro and nano systems
Graziela Veiga de Lara Gomes Thais Ribeiro Borrin; Izabella Aline Silva Simplício; Samantha Cristina de Pinho; International ISEKI_Food Conference (2. 2011 Milan, Italy)
Book of Abstracts; bridging training and research for industry and the wider community Porto : Escola Superior de Biotecnologia-Universidade Católica Portuguesa, 2011Porto Escola Superior de Biotecnologia-Universidade Católica Portuguesa 2011
Available at FZEA - Fac. Zoot. Eng. de Alimentos (PCD 2011 Enc ) and other locations(GetIt)
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pcd 2011 est
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