Microencapsulation of propolis extract by complex coacervation
Mirian Pozippe Nori Carmen Silvia Fávaro-Trindade; Severino Matias de Alencar; Marcelo Thomazini; Júlio Cesar de Carvalho Balieiro; Carmen Josefina Contreras Castillo
LWT - Food Science and Technology Amsterdam v. 44, n. 2, p. 429-435, Mar. 2011Amsterdam 2011
Available at FZEA - Fac. Zoot. Eng. de Alimentos (PCD 2011 Mic )(GetIt)