On line characterization of 58 phenolic compounds in Citrus fruit juices from Spanish cultivars by high-performance liquid chromatography with photodiode-array detection coupled to electrospray ionization triple quadrupole mass spectrometry

Abad-García, Beatriz ; Garmón-Lobato, Sergio ; Berrueta, Luis A. ; Gallo, Blanca ; Vicente, Francisca

Talanta (Oxford), 2012-09, Vol.99, p.213-224 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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