Potential unexpected effects of meat reduction in diet: Could educational attainment influence meat substitution strategies?
Levasseur, Pierre ; Mariotti, François ; Denis, Isabelle ; Davidenko, Olga
Agricultural and Food Economics, 2024-12, Vol.12 (1), p.4-23, Article 4 [Periódico revisado por pares]Berlin/Heidelberg: Springer Berlin Heidelberg
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