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基于模糊数学感官评价、理化特性与电子舌的橄榄鲜食品质分析

谢倩 ; 李易易 ; 张诗艳 ; 束燕萍 ; 王威 ; 陈清西

食品科学, 2023-02, Vol.44 (3), p.69-78 [Peer Reviewed Journal]

福建农林大学园艺学院,福建福州 350002

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