Use of food frequency questionnaire to assess relationships between dietary habits and cardiovascular risk factors in NESCAV study: validation with biomarkers

Sauvageot, Nicolas ; Alkerwi, Ala’a ; Albert, Adelin ; Guillaume, Michèle

Nutrition journal, 2013-11, Vol.12 (1), p.143-143, Article 143 [Periódico revisado por pares]

England: Springer-Verlag

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