Physiological stress and meat quality of pacu (Piaractus mesopotamicus) submitted to CO2 narcosis, hypothermia and electrical stunning
Paulo Roberto Campagnoli de Oliveira Filho Pamela Jenny Montes Girao de Oliveira; Elisabete Maria Macedo Viegas; Mariza Pires de Melo; Mariene Miyoko Natori; Sheyla Cristina Vargas Baldi
Aquaculture Research Chichester v. 52, n. 10, p. 5034-5043, 2021Chichester 2021
Localização: FZEA - Fac. Zoot. Eng. de Alimentos (PCD 2021 Phy )(Acessar)
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