Isolation and characterization of phenolic compounds and anthocyanins from Murta (Ugni molinae Turcz.) fruits. Assessment of antioxidant and antibacterial activity
Junqueira-Gonçalves, Maria Paula ; Yáñez, Lina ; Morales, Carolina ; Navarro, Muriel ; A Contreras, Rodrigo ; Zúñiga, Gustavo E
Molecules (Basel, Switzerland), 2015-03, Vol.20 (4), p.5698-5713 [Periódico revisado por pares]Switzerland: MDPI AG
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