1% or less: a community-based nutrition campaign

Reger, B. (West Virginia University, Morgantown.) ; Wootan, M.G ; Booth-Butterfield, S ; Smith, H

Public health reports (1974), 1998-09, Vol.113 (5), p.410-419 [Periódico revisado por pares]

Washington, DC: U.S. Public Health Service

Texto completo disponível