Effect of antisense suppression of endopolygalacturonase activity on polyuronide molecular weight in ripening tomato fruit and in fruit homogenates

Brummell, D.A ; Labavitch, J.M

Plant physiology (Bethesda), 1997-10, Vol.115 (2), p.717-725 [Periódico revisado por pares]

Rockville, MD: American Society of Plant Physiologists

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