Evaluation of the influence of the salting step of Shechita slaughter in the population of Staphylococcus aureus in poultry carcasses
Priscila Cargnin Cavalheiro Maria Fernanda Paiva Tavares; Mariza Landgraf; Bernadette Dora Gombossy de Melo Franco; Maria Teresa Destro; Science and Pharmaceutical Technology Meeting of the Pharmaceutical Sciences Faculty of the University of São Paulo (16. 2011 São Paulo); São Paulo Pharmacy and Biochemistry Universitary Meeting (46. 2011 São Paulo); Annual Research Symposium on Pharmaceutical Sciences (2011 São Paulo)
Brazilian Journal of Pharmaceutical Sciences São Paulo v. 47, suppl. 1, p. 62 res. FCF120, 2011São Paulo 2011
Item não circula. Consulte sua biblioteca.(Acessar)