The influence of the buffering capacity on the production of organic acids and alcohols from wastewater in anaerobic reactor
A. J. Silva Eloisa Pozzi; Eugenio Foresti; Marcelo Zaiat
Applied Biochemistry and Biotechnology Heidelberg : Springer, 2015 v. 175, p. 2258–2265, 2015Heidelberg Springer 2015
Localização: EESC - Esc. Engenharia de São Carlos (PROD-023460 )(Acessar)
- 0
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- 13
- 14
- 15
- 16
- 17
- 18
- 19
- 20
- 21
- 22
- 23
- 24
- 25
- 26
- 27
- 28
- 29
- 30
- 31
- 32
- 33
- 34
- 35
- 36
- 37
- 38
- 39
prod-023480
prod-023417
browse_callnumber
display.do?vl(4708289UI0)=creator&gathStatTab=true&dscnt=0&callNumberBrowseField=browse_callnumber&mode=Basic&tabRealType=browseshelf&vid=USP&rfnGrp=1&tab=default_tab&vl(56004861UI1)=all_items&dstmp=1720735035205&rfnGrpCounter=1&scp.scps=scope%3A%28USP_VIDEOS%29%2Cscope%3A%28%22PRIMO%22%29%2Cscope%3A%28USP_FISICO%29%2Cscope%3A%28USP_EREVISTAS%29%2Cscope%3A%28USP%29%2Cscope%3A%28USP_EBOOKS%29%2Cscope%3A%28USP_PRODUCAO%29%2Cprimo_central_multiple_fe&fctV=Applied+Biochemistry+And+Biotechnology&callNumber=prod-023460&fctN=facet_jtitle&vl(freeText0)=Zaiat%2C%20M&ct=display&fn=search&indx=5&recIdxs=0&elementId=0
Anterior
Página Inicial
RSS
Feed
Políticas
Fale Conosco-
Realização:
Logos de Redes Sociais: 