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Positive management for strict natural reserves: Reviewing effectiveness
Hall, John B.
Forest ecology and management, 1983-01, Vol.7 (1), p.57-66
[Periódico revisado por pares]
Amsterdam: Elsevier B.V
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Título:
Positive management for strict natural reserves: Reviewing effectiveness
Autor:
Hall, John B.
Assuntos:
Agricultural development. Rural area
planning
;
Agronomy. Soil science and plant productions
;
Animal and plant ecology
;
Animal, plant and microbial ecology
;
Applied ecology
;
Biological and medical sciences
;
Conservation, protection and management of environment and wildlife
;
forest management
;
forestry
;
Fundamental and applied biological sciences. Psychology
;
General agroecology. Agricultural and farming systems. Agricultural development. Rural area
planning
. Landscaping
;
General agronomy. Plant
production
;
Generalities. Agricultural and farming systems. Agricultural development
;
natural resources
;
Synecology
;
Terrestrial ecosystems
É parte de:
Forest ecology and management, 1983-01, Vol.7 (1), p.57-66
Notas:
ObjectType-Article-2
SourceType-Scholarly Journals-1
ObjectType-Feature-1
ObjectType-Review-3
content type line 23
Descrição:
Current interest in creating networks of strict natural reserves is not reflected in active management for conservation in the field. The absence of any practical guidelines is considered responsible for this situation. The first step is to ascertain the effectiveness of the strict natural reserve. Accordingly, proposals are made for collecting appropriate information through routine patrolling followed by formal interference assessment surveys. For both phases of activity attention centres on the individual threats to which strict natural reserves are exposed and a classification of the threats is given. Organizational change may be needed to promote positive management: it is argued that strict natural reserves would benefit if they were separated administratively and financially from other parts of the forest estate.
Editor:
Amsterdam: Elsevier B.V
Idioma:
Inglês
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