16S rRNA Sequencing Reveals the Antibacterial Effect of Omega-3 (Fish Oil) against Fibrolytic Bacteria, Altering Fermentation and Volatile Fatty Acids Profile In Vitro

Abdelrahman, Mohamed ; Wang, Wei ; An, Zhigao ; Lv, Haimiao ; Hua, Guohua ; Ahmed, Ahmed Ezzat ; Alsaegh, Aiman ; Yang, Liguo

Fermentation (Basel), 2023-06, Vol.9 (7), p.596 [Periódico revisado por pares]

Basel: MDPI AG

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