Variability in some texture characteristics and chemical composition of common beans (Phaseolus vulgaris L.)
Casañas, F ; Pujolà, M ; Romero del Castillo, R ; Almirall, A ; Sánchez, E ; Nuez, F
Journal of the science of food and agriculture, 2006-11, Vol.86 (14), p.2445-2449 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, Ltd
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