Orange juice decreases low-density lipoprotein cholesterol in hypercholesterolemic subjects and improves lipid transfer to high-density lipoprotein in normal and hypercholesterolemic subjects
Thais Borges César Nancy P Aptekmann; Milena P Araujo; Carmen Guilherme Christiano de Matos Vinagre; Raul Cavalcante Maranhão
Nutrition Research Oxford v. 30, n. 10, p. 689-694, 2010Oxford 2010
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