Effect of starch and hydroxypropyl methylcellulose polymers on the properties of orally disintegrating films
Renata Barbosa Bodini Judite das Graças Lapa-Guimarães; Carla Alves Monaco Lourenço; Rosemary Aparecida de Carvalho
Journal of Drug Delivery Science and Technology Amsterdam v. 51, p. 403-410, June 2019Amsterdam 2019
Localização: FZEA - Fac. Zoot. Eng. de Alimentos (PCD 2019 Eff )(Acessar)
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pcd 2019 eff
pcd 2019 efe@10
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