Recent studies in yeast and their significance in industry..
Society of Chemical Industry
London Sci 1958
Localização: ESALQ - Biblioteca Central (664.68 S678r 17066 )(Acessar)
- 0
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- 13
- 14
- 15
- 16
- 17
- 18
- 19
- 20
- 21
- 22
- 23
- 24
- 25
- 26
- 27
- 28
- 29
- 30
- 31
- 32
- 33
- 34
- 35
- 36
- 37
- 38
- 39
000000000664.070000000000 m000000044600c 000000018593
000000000664.050000000000 a000000098500m
browse_callnumber.1.V2
display.do?gathStatTab=true&dscnt=0&callNumberBrowseField=browse_callnumber.1.V2&tabRealType=browseshelf&mode=Basic&vid=USP&rfnGrp=1&tab=usp_fisico&dstmp=1724113514831&rfnGrpCounter=1&fctV=%5B-999999999+TO+1965%5D&callNumber=000000000664.068000000000+s000000067800r+000000017066&fctN=facet_creationdate&vl(freeText0)=Yeast&ct=display&fn=search&indx=10&recIdxs=0&elementId=0