skip to main content

Consumption of fruits and vegetables and associations with risk factors for non-communicable diseases in the Yangon region of Myanmar: a cross-sectional study

Kjøllesdal, Marte ; Htet, Aung Soe ; Stigum, Hein ; Hla, Ne Yi ; Hlaing, Hlaing Hlaing ; Khaine, Ei Kay ; Khaing, Win ; Khant, Aung Kyaw ; Khin, Naw Ohn Khin ; Mauk, Kay Khine Aye ; Moe, Ei Ei ; Moe, Hla ; Mon, Kyawt Kyawt ; Mya, Kyaw Swa ; Myint, Chomar Kaung ; Myint, Cho Yi ; Myint, Maung Maung ; Myint, Ohnmar ; New, Aye Aye ; Oo, Ei Sanda ; Oo, Khin Sandar ; Pyone, Zin Zin ; Soe, Yin Yin ; Wai, Myint Myint ; Win, Nilar ; Bjertness, Espen

BMJ open, 2016-08, Vol.6 (8), p.e011649-e011649 [Periódico revisado por pares]

London: BMJ Publishing Group LTD

Texto completo disponível

Citações Citado por

Buscando em bases de dados remotas. Favor aguardar.