Production of thermostable invertases by Aspergillus caespitosus under submerged or solid state fermentation using agroindustrial residues as carbon source
Ana Cláudia Alegre Maria de Lourdes Teixeira de Moraes Polizeli; Héctor Francisco Terenzi; João Atílio Jorge; Luis Henrique Souza Guimarães
Brazilian Journal of Microbiology São Paulo v. 40, n. 3, p. 612-622, 2009São Paulo 2009
Localização: FFCLRP - Fac. Fil. Ciên. Let. de R. Preto (pcd 1803577 )(Acessar)
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pcd 1803771
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