Preparation and evaluation of yoghurt like fermented dairy product containing transesterified palm olein

Abdullah, M. ; Nadeem, M. ; Pasha, T. N. ; Hussain, I. ; Inayat, S. ; Ilyas, M. ; Rashid, A.

Mediterranean Journal of nutrition and metabolism, 2012-04, Vol.5 (1), p.39-44 [Periódico revisado por pares]

Milan: Springer Milan

Texto completo disponível