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Oligosaccharides from lignocellulosic biomass and their biological and physicochemical properties

Caroline de Freitas Carol Cabral Terrone; Carolina Froes Forsan; Adriane Maria Ferreira Milagres; Michel Brienzo

Hemicellulose Biorefinery:A sustainable solution for value addition to bio-based products and bioenergy p.275-309, 2022

Springer 2022

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  • Título:
    Oligosaccharides from lignocellulosic biomass and their biological and physicochemical properties
  • Autor: Caroline de Freitas
  • Carol Cabral Terrone; Carolina Froes Forsan; Adriane Maria Ferreira Milagres; Michel Brienzo
  • Assuntos: BIOTECNOLOGIA; Lignocellulose; Hemicellulose; Oligosaccharides; Xylooligosaccharides; Prebiotics
  • É parte de: Hemicellulose Biorefinery:A sustainable solution for value addition to bio-based products and bioenergy p.275-309, 2022
  • Notas: Disponível em: https://doi.org/10.1007/978-981-16-3682-0. Acesso em: 04 ago. 2023.
  • Descrição: Hemicellulose present in lignocellulosic biomass can be converted into higher value-added products such as xylooligosaccharides and mannan oligosaccharides. These oligosaccharides have physicochemical and biological properties of great interest to several industry sectors, which has made them emerging molecules. They can be produced through chemical or enzymatic hydrolysis, focusing on high efficiency and income to fulfill market needs. The most well-known characteristic of these oligosaccharides is their action as prebiotics, since they are not digested by the human digestive system and can be used by the intestinal flora; however they present several other health benefits and technological uses. Nowadays, besides industrial production, research on novel production strategies is increasing, since these oligosaccharides have several advantageous properties and can be produced from a low-cost substrate.
  • Editor: Springer
  • Data de criação/publicação: 2022
  • Formato: p. 1-467.
  • Idioma: Inglês

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