Effect of peracetic acid on biofilms formed by Staphylococcus aureus and Listeria monocytogenes isolated from dairy plants

Lee, S.H.I. ; Cappato, L.P. ; Corassin, C.H. ; Cruz, A.G. ; Oliveira, C.A.F.

Journal of dairy science, 2016-03, Vol.99 (3), p.2384-2390 [Periódico revisado por pares]

United States: Elsevier Inc

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