1,3-1,4-β-Glucanases and not 1,4-β-glucanases improve the nutritive value of barley-based diets for broilers

Fernandes, V.O. ; Costa, M. ; Ribeiro, T. ; Serrano, L. ; Cardoso, V. ; Santos, H. ; Lordelo, M. ; Ferreira, L.M.A. ; Fontes, C.M.G.A.

Animal feed science and technology, 2016-01, Vol.211, p.153-163 [Periódico revisado por pares]

Elsevier B.V

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