Effects of hybrid, kernel maturity, and storage period on the bacterial community in high-moisture and rehydrated corn grain silages

Paula de Almeida Carvalho-Estrada Juliana Fernandes; Érica Benjamim da Silva; Polyana Tizioto; Solidete de Fátima Paziani; Aildson Pereira Duarte; Luiz Lehmann Coutinho; Maria Carolina Quecine Verdi; Luiz Gustavo Nussio

Systematic and Applied Microbiology Amsterdam v. 43, n. 5, art. 126131, September 2020

Amsterdam 2020

Item não circula. Consulte sua biblioteca.(Acessar)