Effect of castration on the protein oxidation and colour stability in aged beef
A. A. Silva Mariza Pires de Melo; Saulo da Luz e Silva; Taciana Martimbianco Jalbut; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011Ghent Belgian Association of Meat Science and Technology 2011
Localização: FZEA - Fac. Zoot. Eng. de Alimentos (PCD 2011 Eff )(Acessar)
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