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Functional foods & nutraceuticals in cancer prevention

Watson, Ronald R. (Ronald Ross)

Ames, Iowa: Iowa State Press 2003

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  • Título:
    Functional foods & nutraceuticals in cancer prevention
  • Autor: Watson, Ronald R. (Ronald Ross)
  • Assuntos: Cancer ; Diet therapy ; Dietary supplements ; Functional foods ; Medical ; Nutrition ; Prevention ; Therapeutic use
  • Notas: 0813818540 (alk. paper)
  • Descrição: Cancer is a leading cause of death among adults but research shows that the chances of developing cancer can be reduced by lifestyle changes. Increasing numbers of people use dietary vegetables, medicinal herbs, and plant extracts to prevent or treat cancer. Their availability as "over the counter" supplements has contributed to an explosion in the use of herbal extracts and related compounds for health enhancement. This vital resource brings together the worlds leading experts' research, their conclusions and recommendations on functional foods and nutraceuticals in the prevention and treatment of cancer. Research professionals, academics, hospital-based dietitians, nutritionists, oncology physicians, cancer researchers, marketers and food and drug officials are just a few of the key people who need this book.
  • Editor: Ames, Iowa: Iowa State Press
  • Data de criação/publicação: 2003
  • Formato: 315
  • Idioma: Inglês

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