Effect of water pH of soaking and of cracking of the seeds of the yellow passion fruit in the germination and initial development
Wagner Junior, A ; Negreiros, J.R. da S ; Alexandre, R.S ; Pimentel, L.D ; Bruckner, C.H
Ciência e agrotecnologia, 2007-07, Vol.31 (4) [Periódico revisado por pares]Texto completo disponível