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Urban foraging: Land management policy, perspectives, and potential

Sardeshpande, Mallika ; Shackleton, Charlie Rozylowicz, Laurentiu

PloS one, 2020-04, Vol.15 (4), p.e0230693-e0230693 [Periódico revisado por pares]

United States: Public Library of Science

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Título:
Urban foraging: Land management policy, perspectives, and potential
Autor: Sardeshpande, Mallika ; Shackleton, Charlie
Rozylowicz, Laurentiu
Assuntos: Analysis ; Biodiversity ; Biodiversity conservation ; Biological diversity conservation ; Biology and Life Sciences ; Cities and towns ; Coastal zone ; Company structure ; Conservation ; Earth Sciences ; Ecology and Environmental Sciences ; Food ; Foraging behavior ; Indigenous species ; Land conservation ; Land management ; Land use planning ; Management ; Managers ; Metropolitan areas ; Municipalities ; Natural resources ; Nature ; Network analysis ; Open spaces ; Partnerships ; Population ; Public lands ; Public spaces ; Social Sciences ; Urban areas ; Urban planning ; Wildlife conservation
É parte de: PloS one, 2020-04, Vol.15 (4), p.e0230693-e0230693
Notas: ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
Competing Interests: The authors have declared that no competing interests exist.
Descrição: Gathering of uncultivated food from green spaces, also known as foraging, is observed in urban areas across the world, but the literature focuses predominantly on the global north. Our study examines the existing urban land management structure and its approach to urban foraging in the eastern coastal region of South Africa. Through interviews with municipal officials in nine cities, we identified different stakeholders and their roles in urban green space management. We then used network analysis to represent interactions and influence of these stakeholders, and environmental worldviews to determine organisational and perceptual barriers to and enablers of foraging in urban green spaces. The policy on urban green space management, as well as land managers themselves are amenable to the concept of foraging in public spaces. Lack of knowledge on wild indigenous species and sustainable offtake, ambiguous, coarse, or lacking policy, and normative views of pristine nature may hinder foraging. We recommend pathways for policy and stakeholder partnerships to incorporate sustainable foraging in their biodiversity conservation and land stewardship strategies.
Editor: United States: Public Library of Science
Idioma: Inglês

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Urban foraging: Land management policy, perspectives, and potential

Sardeshpande, Mallika ; Shackleton, Charlie Rozylowicz, Laurentiu

United States: Public Library of Science

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